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Saturday, April 28, 2012

Stewed Pork Chops!

3 bone in chops
2 cans whole tomatoes
1 large bell pepper
one small onion
1 tablespoon hot sauce
1 tablespoon Worcestershire sauce
2 tsp chopped garlic
1 tablespoon honey

in a deep frying pan
cut each chop in half, brown in oil for 4 mins each side...remove...add peppers onions and tomatoes ( cut each tomato in 1/4 pieces and add juice as well ) simmer for 5 mins, re add the chops covering them with the tomato stew. add remaining ingredients.

simmer covered on med low heat for 1.5 hours
serve over rice

Friday, April 27, 2012

Olive Pasta Salad

Olive Tapenade Pasta Salad
3 cloves garlic, peeled
1 cup pitted kalamata olives and 1 cup blue cheese stuffed olives
3 tablespoons chopped fresh cilantro
2 tablespoons lemon juice
4 tablespoons olive oil
two cucumbers sliced, seeded and diced
3 small tomatoes diced
salt and pepper to taste
angle hair pasta ( cooked and rinsed in cold water
Place the garlic cloves into a blender or food processor; pulse to mince. Add the olives, cilantro, lemon juice, and olive oil Blend until everything is finely chopped, mix with the pasta.. Season to taste with salt and pepper.